A wild game feast in the woods - a collaboration between Wild Sussex and The Salt BoxRead More
Four Lewes foodie portraits for Viva Lewes.Read More
The first of it’s kind, Aecre is a honey company working with small batch, unblended honey from independent beekeepers. I’m so honoured to working with them.Read More
Smoke Tin Kitchen is the new venture by chef John Tomlinson.Read More
Gourmade are a new venture who make high quality meals that are made and frozen straight away eliminating the need for preservatives.
They needed a body of lifestyle imagery that fits with their ethos - they cook so you can get on with your life. This is the first instalment and we shot a second set that is coming soon.
The shoot styled expertly by Alexandra Greenhill.
I sent some time on Trenchmore Farm documenting a few hours in the life of the apple harvest for Silly Moo Cider.Read More